457 East Main Street
71 S Pleasant St
25 Stewart Ln
19 S Pleasant St
457 E Main St
861 Russell Young Rd
Vermont Onion Soup
Caramelized sweet onions, chicken stock, touch of cream and apple cider, crouton, Gruyere
$10.00 |
Classic Caesar
Crisp romaine, shaved Parmesan, fresh warm croutons
$12.00 |
Poached Pear
Crisp baby greens, aromatic steeped Bartlett pears, blue cheese crumbles, spiced walnuts, honey orange dressing
$14.00 |
Brussels Sprout Salad
Shaved sprouts, red onion, cob-smoked bacon, Marcona almonds, dried cranberries, Parmesan, lemon honey mustard vinaigrette
$14.00 |
Tartine
Roasted wild mushrooms, shallots, spinach, batard bread, Manchego, balsamic reduction
$14.00 |
Pork Belly
Local, honey -glazed, house-made kimchi
$16.00 |
Pâté
All natural duck & chicken liver, accompanied by assorted pickles and grilled baguette
$16.00 |
PEI Mussels
Red curry & coconut broth, cashews, cilantro, lime, toast points
$16.00 |
Cauliflower
Roasted steak, ras el hanout, sweet potato purée, spiced red quinoa, tamarind
$24.00 |
Halibut
Pan roasted, Beluga lentils & bulgur pilaf, charred sweet onion soubise, crisp fried brussels sprouts with maple mustard
$36.00 |
Sea Scallops
Pan-seared, dusted with porcini powder, buratta raviolis, sautéed spinach, oyster mushrooms, caramelized black garlic pomodoro sauce
$36.00 |
New York Strip
Thick "block cut" steak, char-grilled, Cognac peppercorn cream sauce, battered onion rings, mashed gold potatoes
$45.00 |
Lamb Shank
Slow-braised with juniper & rosemary, whipped rutabaga, parsnip fries, natural jus
$40.00 |
Duck Two Ways
La Belle Farm duckling, seared breast, roasted leg quarter, port wine gastrique, potato croquette
$46.00 |
Side Belgian Fries
Natural-cut, duck fat fried
$5.00 |
Albariño, Néboa, Rías Baixas, Galicia, Spain
Floral, citrus and stone fruit on the nose, backed with a wonderful mineral acidity on the palate
Glass | $12.00 |
Sauvignon Blanc, Jean-François Mérieau, Touraine Sauvignon Blanc Les Hexagonales*
A nose of mango, caramelized melon, and chalk with a hint of orange zest
Glass | $12.00 |
Pinot Grigio, Casa Marrone, Venezia, Italy*
Light and crisp with a core of minerality and acidity over Pear and Green Apple
Glass | $10.00 |
Riesling, Meulenhof Erdener Treppchen, Mosel, Germany
Florals in the nose with a hint of Petrol and Slate minerality and a touch of sweet. Refined and playful
Glass | $12.00 |
Chardonnay, Chateau Vitallis, Macôn Vitallis, Burgundy, France
Nice round fruit on the front palette, crisp, bright acid on the mid-palette with a long, clean finish
Glass | $14.00 |
Bubbles, Domaine Saint Vincent, Méthode Champenoise Brut, U.S.
Beautifully made sparkling from the Gruet winery. Light and delicate with notes of Green Apple and Citrus minerality. Long finish with notes of brioche
Glass | $14.00 |
Champagne, Moët & Chandon NV Imperial Brut
Bright and fresh, with Yellow Apple, Ripe Pear, and a hint of Almond
Split (187ml) | $27.00 |
Rosé, Les Lauzeraie, Tavel, France
A dry, medium bodied rosé with lots of cherry and raspberry and a touch of floral spice. Crisp and perfect with seafood!
Glass | $12.00 |
Sonoma-Cutrer 2018, Russian River Ranches, Sonoma, California
$29.00 |
Louis Jadot 2018, Pouilly-Fuissé, Côte d'Or Burgundy, France
$32.00 |
Kim Crawford 2017, Sauvignon Blanc, Marlborough, New Zealand
$26.00 |
Lucien Crochet 2018, Sancerre, France
$47.00 |
Gruet NV Brut Sparkling, Albuquerque, New Mexico
$29.00 |
Moët & Chandon Brut Imperial NV, Champagne, France
$54.00 |
Billecart-Salmon NV Brut Reserve, Champagne, France
$69.00 |
Bordeaux, Cheval Noir, Saint-Émilión, Bordeaux, France
A right bank Bordeaux showing dark fruit, leather, and dried herbs. Full bodied, grippy tannins with a hint of graphite
Glass | $15.00 |
Pinot Noir, Cedar + Salmon, Willamette Valley, Oregon
Blackberries, Plum and earthy organics on the nose, Ripe Cherries and herbs on a medium palate. Pairs beautifully with vegetarian dishes, salmon, and lighter meats
Glass | $15.00 |
Cabernet Sauvignon, Spring Seed Wine Co., Cockcomb, McLaren Vale, Australia*
Mixed herbs on the nose, Cherries and Cassis with a hint of charcoal on a medium-bodied palette
Glass | $14.00 |
Malbec, La Puerta, Famatina Valley, La Rioja, Argentina
Dark ruby in color with notes of Violets and ripe Black Cherry on the nose. Full bodied, with mouth-filling fruit
Glass | $12.00 |
Barbera, Pico Maccario, Lavignone, Asti, Piedmont, Italy
Cherries and Floral notes on the nose, with great acidity that pairs with nearly any food, even across seafood/red meat boundaries. Light to medium bodied
Glass | $14.00 |
Côtes du Rhone, Famille Perrin, Reservé, Côtes du Rhône, France*
Raspberries and Cherries on the nose with well ripened tannins. Medium to full bodied, it pairs easily and is delightful on its own
Glass | $14.00 |
La Crema 2017, Pinot Noir, Sonoma Coast, California
$29.00 |
Duckhorn 2018, Merlot, Napa Valley, California
$39.00 |
The Prisoner, 2019, (Zinfandel Blend), Napa Valley, California
$49.00 |
Catena 2017, Malbec, High Mountain Vines, Mendoza, Argentina
$29.00 |
Fèlsina 2015, Chianti Classico, Berardenga, Tuscany, Italy
$39.00 |
Guigal 2019, Cotes Du Rhone, Rhone Valley, France
$32.00 |
Kendall Jackson 2018 Cabernet Sauvignon Vintner's Reserve, California*
$29.00 |
Round Pond Estates 2018, Kith & Kin, Napa, California
$49.00 |
Marqués de Cáceres 2013, Crianza, Rioja, Spain
$32.00 |
Cesari 2015, Amarone della Valpolicella, Veneto, Italy
$64.00 |
Produced in the Méthode Champagnoise, the king of wines is only Champagne if it is from the region of Champagne in France. These spiritually contemplative wines often spend years sur lie where the residual yeast in the bottle results in a wonderfully bready nose. Champagne is always a blend of still wines, frequently made from Pinot Noir (a black grape) and Chardonnay
Moët & Chandon NV Brut, Imperial
$102.00 |
Veuve Clicquot Ponsardin NV Brut, Yellow Label
$125.00 |
Veuve Clicquot Rosé NV Brut
$140.00 |
Louis Roederer Brut Premier NV
$109.00 |
Billecart-Salmon NV Brut Reserve
$109.00 |
Louis Roederer Cristal NV Brut
$599.00 |
Dom Perignon 2012
$399.00 |
Billecart-Salmon NV Brut Reserve
375 ml | $69.00 |
Schramsberg NV Brut, Mirabelle, North Coast, California
$49.00 |
Domaine Carneros NV Brut Rosé, Cuvée de la Pompadour, Carneros, California*
$59.00 |
Gruet NV, Blanc de Noirs, Albuquerque, New Mexico*
$39.00 |
Domaine Carneros Brut 2014, Carneros, California*
$59.00 |
Domaine Saint Vincent Brut NV, Albuquerque, New Mexico *
$36.00 |
Roederer Estate NV Brut
1.5L | $100.00 |
Produced in the Méthode Champagnoise, Cava is made in 6 different regions in Spain, though 95% comes from Penedès. Typically fruitier than Champagne, Cavas are truly refreshing, frequently with notes of Lemon, Earth and Mushroom and a terrific acidity that makes pairing with nearly any food possible
Naveran 2017, Brut Cava Penedès, Spain*
$39.00 |
Via de La Plata NV, Cava Brut Nature, Spain
$39.00 |
Segura Viudas NV, Cava Brut, Torrelavit, Spain
$32.00 |
Raventos i Blanc 2017, L'hereu Concha Del Riu Anuia, Spain*
$39.00 |
Raventos i Blanc Rosé 2018, L'hereu Concha Del Riu Anuia, Spain*
$46.00 |
From Veneto in the northeast of Italy, Prosecco displays simple fruit flavors with an underlying bitterness. Prosecco is not produced in the Méthode Champagnoise, but rather by the Charmat method in which the secondary fermentation which produces the effervescence is conducted in pressurized tanks
La vigne di Alice NV, Doro Nature, Valdobbiadene, Italy
$45.00 |
Col di Rocca, Conegliano Valdobbiadene NV, Extra Dry, Italy
$32.00 |
Sparkling wines from outside Champagne are very often created in the Méthode Champagnoise, but cannot be called Champagne
Marquis de la Tour NV, France
$32.00 |
Domaine de Moirots NV, Crémant de Bourgogne, France
$39.00 |
Steininger 2016, Cabernet Rosé, Niederosterreich, Austria*
$42.00 |
Gusbourne, Brut Reserve, Kent, England*
$99.00 |
Yellow Apple, Star Fruit and Pineapple are common in warm climate Chardonnays. Butter and Oak are often features typical of California and other New World Chards. Cooler climate European Chardonnays show hints of Quince, Lemon, Olives or Cucumber with mineral or chalky notes. Medium to Full body
Louis Jadot 2019, Pouilly-Fuissé, Côte d'Or Burgundy, France*
$59.00 |
Domaine Vocoret & Fils 2018, Chablis, France
$79.00 |
Dupont-Fahn 2016, Chaumes de Perrières, Burgundy, France
$59.00 |
Domaine Michel Juillot 2018, En Sazenay, Mercurey 1er Cru, Burgundy, France
$69.00 |
Vincent Mothe 2018, Chablis, France
$49.00 |
Louis Jadot 2019, Chablis, France
$46.00 |
Domaine Servin 2019, Chablis Premier Cru Vaillons, Chablis, France
$69.00 |
Daniel-Etienne Defaix 2018, Chablis, Veilles Vignes, Chablis, France*
$76.00 |
Chateau Vitallis 2019, Macon-Fuisse, Burgundy, France
$39.00 |
Scar of the Sea 2019, Santa Maria Valley, California*
$49.00 |
Sonoma-Cutrer 2018, Russian River Ranches, Sonoma, California
$39.00 |
Rombauer Vineyards 2019, Carneros, California
$69.00 |
Cakebread 2018, Napa, California*
$69.00 |
Mount Eden 2015, Estate, Santa Cruz Mountains, California
$99.00 |
Château Montelena 2017, Napa Valley, California
$79.00 |
Ferrari-Carano, 2019, Reserve Carneros, California
$66.00 |
Chalk Hill Estate 2016, Chalk Hill, Russian River, California*
$69.00 |
Sixto 2016, Uncovered, Washington*
$59.00 |
Big Table Farm 2015, Wild Bee, Willamette Valley, Oregon
$75.00 |
Scagliola 2017, Casot dan Vian, Piedmont, Italy
$39.00 |
Yalumba Y Series 2019, South Australia
$39.00 |
Lime, Gooseberry, Grapefruit, Cut Grass, and perhaps Green Melon are common in cool climate Sauvignon Blanc wines. In warmer climates, White Peach and Melon notes are apparent. Light to Medium Body
Cloudy Bay 2019, Marlborough, New Zealand
$49.00 |
Three Brooms 2018, Single Vineyard, Marlborough, New Zealand*
$39.00 |
Kim Crawford 2021, Marlborough, New Zealand
$32.00 |
Berthier Côteaux du Giennois Blanc 2019, Loire Valley, France
$39.00 |
Les Deux Moulins 2020, Loire Valley, France*
$32.00 |
Lucien Crochet 2018, Le Chêne Marchand, Sancerre, France
$69.00 |
Yves Martin 2020, Chavignol, Sancerre, France
$55.00 |
Jean-François Mérieau 2018, Touraine Les Hexagonales, Loire Valley, France*
$36.00 |
Cakebread Cellars 2019, Napa, California*
$49.00 |
Merry Edwards 2016, Russian River Valley, Sonoma County, California*
$69.00 |
Round Pond Estate 2017, Rutherford, Napa Valley, California
$42.00 |
DeLille Cellars 2014, Chaleur Estate Blanc (Sauvignon, Semillon), Washington
$60.00 |
Chateau Ducasse 2020, Bordeaux, France
$59.00 |
Gessamí Gramona 2018, Penedès, Spain*
$32.00 |
Château La Rame 2019, Bordeaux Blanc, France
$39.00 |
Except for the Prädikatsweins, Riesling is typically a dry wine with a great acidity that compliments almost any food. Warm climate Rieslings show Nectarine and Orange flavors. Cool climate Rieslings show more Lime, Apple, Beeswax and Jasmine
Seehof Riesling 2020, Trocken, Rheinhessen, Germany
$32.00 |
Künstler 2015, Estate Dry Riesling, Rheingau, Germany
$46.00 |
Louis Guntrum 2011, Prädikatswein Kabinett, Rheinhessen, Germany
$32.00 |
Selbach Oster 2016, Prädikatswein Auslese, Mosel, Germany*
$69.00 |
Muelenhof Erdener Treppchen 2020, Prädikatswein Kabinett, Mosel, Germany
$39.00 |
Trimbach 2018, Alsace, France*
$39.00 |
Trimbach 2017, Sélection de Vieilles Vignes, Alsace, France*
$73.00 |
Forge Cellars 2019, Senaca Dry Riesling, Seneca Lake, New York
$34.00 |
Hermann J. Wiemer 2019, Dry Riesling, Seneca Lake, New York*
$45.00 |
Ravines 2016 Dry Reisling, Finger Lakes, New York
$32.00 |
Columbia Crest 2014, Two Vines, Columbia Valley, Washington
$29.00 |
Lemon, Yellow Apple and Melon dominate, while warmer climate Pinot Gris/Grigios will suggest Apricot and Nectarine. Cooler climates will show Lemon and Lime. Light to Medium body
Maso Canali 2017, Trentino, Italy
$33.00 |
Casa Marrone 2020, Pinot Grigio, Veneto, Italy*
$32.00 |
Trimbach 2013, Réserve, Alsace, France*
$55.00 |
Ponzi Vineyards 2018, Willamette Valley, Oregon*
$31.00 |
Kobal 2020, Sivi Pinot, Ptuj, Slovenia
$39.00 |
Herència Altés 2019, Terra Alta Garnatxa Blanca, Cataluña, Spain*
$36.00 |
Gaba do Xil 2018 (Godello), Valdeorras, Spain*
$32.00 |
Do Ferreiro 2018, Albariño, Salnés, Rías Baixas, Spain*
$52.00 |
Nuestra Señora del Portal 2019, Garnatxa Blanca, Terrra Alta, Spain
$39.00 |
CVNE 2020, Monopole, Rioja, Spain
$39.00 |
Bodegas Ontañón 2014, Blanco, Rioja, Spain*
$28.00 |
Ameztoi 2020, (Hondarribi Zuri) Getariako Txakolina, País Vasco, Spain
$31.00 |
López de Heredia 2008, Viña Tondonia Reserva Blanca, Rioja, Spain*
$89.00 |
Néboa Albariño 2020, Rías Baixas, Galicia, Spain
$32.00 |
Albamar 2020, Albariño, Rías Baixas, Spain*
$48.00 |
Bodega Garzón 2019, Albariño Reserva, Uruguay
$34.00 |
La Marea 2019, Kristi Vineyard, Albariño, Monterey County, CA
$46.00 |
Coffele Soave Classico 2014, (Garganega/Trebbiano di Soave), Italy
$25.00 |
Malvirà 2016, Roero Arneis DOCG, Piedmont, Italy
$33.00 |
Luigi Ferrando2020, Erbaluce di Caluso La Torrazza, Piedmont, Italy
$39.00 |
Domaine Gerard Metz 2013, (Pinot Blanc) Alsace, France
$29.00 |
Willm 2014, Reserve (Pinot Blanc) Alsace, France
$25.00 |
Pierre Boniface 2010, Apremont (Jacquère) Savoie, France
$30.00 |
Dom. Pichot 2019, Le Peu de la Moriette, Vouvray (Chenin Blanc) Loire, France
$32.00 |
Domaine de Lazaret 2019, Chateauneuf-du-Pape Blanc, France
$79.00 |
Chat. La Berrière 2013, Muscadet Sèvre et Maine, (Melon de Bourgogne), France
$26.00 |
Domaine du Petit Coteau 2016, Vouvray, (Chenin Blanc), Loire, France*
$31.00 |
Domaine du Pélican 2016, Savignin Ouillé, Jura, France*
$65.00 |
Domaine Huet 2018, Le Mont, Vouvray (Chenin Blanc Demi-Sec), France*
$66.00 |
Camino Domitia 2020, Picpoul de Pinet, Languedoc, France
$39.00 |
Onward 2014, (Malvasia Bianco) Capp Inn Ranch, Suisan Valley, California
$31.00 |
Idlewild 2015, The Bee Flora & Fauna, North Coast, California (Muscat Canelli, Arneis, Cortese)
$35.00 |
Calera 2016, Viognier, Central Coast, California
$32.00 |
Field Recordings 2019, Chenin Blanc, Central Coast, California*
$39.00 |
Veuve Clicquot Rosé NV Brut (Sparkling)
$119.00 |
Domaine Carneros NV Brut Rosé, Cuvée de la Pompadour, California (Sparkling)*
$59.00 |
Raventos i Blanc Rosé 2016, L'hereu Concha del Riu Anuia, Spain (Sparkling)*
$46.00 |
Steininger 2016, Cabernet Rosé, Niederosterreich, Austria (Sparkling) *
$49.00 |
Kobal 2020, Sivi Pinot, Ptuj, Slovenia (Still)
$39.00 |
Les Lauzeraies 2020, Tavel, France (Still)
$39.00 |
Domaine Triennes 2020, Provence, France (Still)
$32.00 |
Ameztoi 2020, Rubentis, Getariako Txakolina, País Vasco, Spain (Still)
$31.00 |
Orange wine is a unique and ancient category of wine. Made from nominally white grapes such as Pinot Gris, the wine making process is much nearer to that used in red wine production. Grapes are pressed and rather than draining off the free run juice, the wine sits on the skins (macerates) for anywhere from days to weeks, frequently even fermenting on the skins. The wines thus pick up color and body during this maceration. Typically these wines are produced "naturally" with little intervention or stabilizing additives
Kobal 2019, Bajta Belo, Haloze, Podravje, Slovenia*
$39.00 |
Fossil & Fawn 2020, Pinot Gris, Willamette Valley, Oregon*
$46.00 |
Makovec Estate 2019, Mansus Pinot Grigio, Vipavska Dolina, Slovenia*
$39.00 |
Makovec Estate 2017, Mansus Klarnica-Dimenzija, Vipavska Dolina, Slovenia*
$39.00 |
Baia's Wine 2020, Isitka-Tsolikuri-Krakhuna, (Tsitska and Tsolikouri) Imereti, Georgia*
$46.00 |
A native of Bordeaux, Cabernet Sauvignon is the noble red grape known around the world. With medium to high acidity, it pairs well with food. Typically, Cabernet Sauvignon wines will show notes of Black Currant, Plum, Black Cherry, Cedar, Vanilla and Bell Pepper. Full bodied
Sequoia Grove 2018, Napa Valley, Rutherford, California*
$89.00 |
Ultraviolet 2017, Napa, California
$39.00 |
Beaulieu Vineyards 2017, BV, Rutherford, Napa, California
$72.00 |
Freemark Abbey 2017, Napa, California
$94.00 |
Duckhorn 2019, Napa, California
$139.00 |
Robert Mondavi 2015, Oakville, Napa, California
$92.00 |
Heitz Cellar 2016, Napa Valley, Napa, California*
$124.00 |
Nickel & Nickel 2018, State Ranch, Yountville, Napa, California*
$180.00 |
Far Niente 2018, Napa Valley, California
$220.00 |
Chateau Montelena 2017, Napa, California
$89.00 |
Orin Swift Cellars 2018, Mercury Head, Napa, California
$199.00 |
Orin Swift Cellars 2016, 2019, Papillon, St. Helena, California
$108.00 |
Raymond Vineyards 2016, Generations, Napa, California*
$210.00 |
Round Pond Estate 2014, Reserve, Napa, California
$249.00 |
Jayson by Pahlmeyer 2018, Cabernet Sauvignon, Napa, California
$129.00 |
Jayson by Pahlmeyer 2016, Proprietary Red, Napa, California
$449.00 |
J. Lohr 2018, Hilltop Paso Robles, California*
$59.00 |
Daou Vineyards 2018, Paso Robles, California*
$49.00 |
Austin Hope 2019, Paso Robles, California*
$109.00 |
BV George de Latour 2014, Private Reserve, Rutherford, California
$315.00 |
Ridge Estate 2018, Monte Bello Vineyard Santa Cruz Mountains, California*
$119.00 |
Marietta Cellars 2017, Game Trail, Yorkville Highlands, California*
$59.00 |
Kendall Jackson 2016, Vintner's Reserve, Sonoma County, California*
$39.00 |
Joseph Phelps 2014, Estate, Sonoma County, California
$104.00 |
Château Ste. Michelle 2016, Indian Wells, Columbia Valley, Washington
$36.00 |
Château Ste. Michelle 2013, Columbia Valley, Washington
$32.00 |
Owen Roe 2014, Sharecropper Washington
$29.00 |
Quilceda Creek 2015, Columbia Valley Cabernet Sauvignon, Washington
$315.00 |
Kilikanoon 2015, Killerman's Run South Australia
$39.00 |
Mollydooker 2016, Gigglepot, McLaren Vale, Australia
$79.00 |
Spring Seed Wine Co. 2018, Cockscomb, McLaren Vale, Australia
$39.00 |
Penley Estate 2017, Phoenix, Coonawarra, Australia
$39.00 |
Château Lalande 2018, Saint-Julien, Bordeaux, France
$79.00 |
Château Duhart-Milon 2012, Pauillac, Bordeaux, France
$325.00 |
Chateau Bellegrave 2018, Pauillac, Bordeaux, France
$99.00 |
Talbot 2016, Connétable, Saint-Julien, Bordeaux, France
$110.00 |
Château Larrivet Haut-Brion 2015, Pessac-Leognan, Bordeaux, France
$130.00 |
Chateau Blaignan 2016, Médoc, Bordeaux, France*
$39.00 |
Chateau Meyney 2015, Saint-Estephe. Bordeaux, France*
$110.00 |
Kavaklidere 2017, Egeo, Anatolia, Turkey
$42.00 |
Bodegas El Nido 2016, El Nido, Jumilla, Spain
$199.00 |
Another noble grape from Bordeaux, Merlot shows notes of Blueberries, Plum, Black Cherry, Chocolate, Spice, Cedar and Vanilla. Full bodied
Duckhorn 2016, Napa Valley, California
$82.00 |
Hayes Valley 2013, Napa Valley, California*
$29.00 |
Emmolo 2011, Napa Valley, California
$92.00 |
Plumpjack 2016, Napa Valley, California
$99.00 |
Whitehall Lane 2015, Napa Valley, California
$49.00 |
Ridge Vineyards 2014, Estate Monte Bello Vineyards Santa Cruz Mountains, California*
$78.00 |
Pride Mountain Vineyards 2013, Napa/Sonoma Counties, California
$90.00 |
Waterbrook 2013, Columbia Valley, Washington
$32.00 |
Milbrandt 2017, Columbia Valley, Washington
$32.00 |
Barter & Trade 2014, Columbia Valley, Washington
$35.00 |
Andrew Will, 2013, Ciel du Cheval, Red Mountain, Washington
$98.00 |
Andrew Will 2015, Two Blondes, Yakima Valley, Washington
$129.00 |
Château Saint-André Corbin 2014, Saint-Émilion, Bordeaux, France
$42.00 |
Clos Petit-Corbin 2018, Saint-Emilion Grand Cru, Bordeaux, France
$69.00 |
Château Canon 2009, 1er Grand Cru Classé, St-Émilion Grand Cru, Bordeaux, France
$350.00 |
Famille Amoreau Emilien 2017, le Puy, Bordeaux, France*
$109.00 |
Château Coutet 2016, Saint-Émilon Grand Cru, Bordeaux, France
$79.00 |
Cheval Noir 2018, Saint-Émilion, Bordeaux, France
$42.00 |
Château Lassègue 2017, Saint-Émilion Grand Cru, Bordeaux, France
$89.00 |
Château Lassègue 2016, Les Cadrans de Lassègue Saint-Émilion, Bordeaux, France
$49.00 |
Château Belregard-Figeac 2018, Tellus Vinea, Bordeaux, France
$42.00 |
Château Blouin 2018, Entre Deux Mers, Bordeaux, France*
$32.00 |
Château Guilhem 2017, Pot de Vin, Malvies, Languedoc-Roussillon, France*
$32.00 |
The parent grape of Cabernet Sauvignon, Merlot, Hondarrabi Beltza and Carmenère, it shows aromas of Raspberries and Red Fruits. Light to Medium body with soft tannins
Owen Roe 2017, Rosa Mystica, Yakima Valley, Washington*
$56.00 |
Andrew Will 2019, Involuntary Commitment, Washington (Bordeaux Blend)
$39.00 |
Domaine de La Noblaie 2019, Le Temps des cerises, Chinon, France *
$46.00 |
Domaine de la Bergerie 2018, La Cerisaie, Anjou, France
$39.00 |
Laroque 2019, Cité de Carcassonne, Languedoc, France
$39.00 |
Domaine de la Haute Coudraie 2017, Anjou, France
$36.00 |
Château du Petit Thouars 2017, Les Georges, Chinon, France
$39.00 |
Domaine Bernard Baudry 2019, Chinon, France
$39.00 |
Arcanum 2013, Toscana Rosso, (Cabernet Franc, Merlot, Cabernet Sauvignon) Tuscany, Italy
$169.00 |
These wines are typically a blend of three grapes: Grenache, Syrah and Mourvedre (GSM). Notes of Raspberry, Blackberry, hint of Lavender and Spice. In cooler climates, Red Currant and Dried Strawberry are common, while warmer climates produce wines with notes of Fig and Clove
Domaine Paul Autard 2018, Côtes du Rhône, France*
$39.00 |
Château de Saint-Cosme 2019, Côtes du Rhône, France*
$39.00 |
Famille Perrin 2019, Reservé, Côtes du Rhône, France*
$39.00 |
Famille Perrin 2019, Coudoulet de Beaucastel, Côtes du Rhône, France*
$59.00 |
Famille Perrin 2011, Château Beaucastel Châteauneuf-du-Pape, France*
$175.00 |
Domaine Paul Autard 2018, Château Beaucastel Châteauneuf-du-Pape, France*
$72.00 |
Domaine du Vieux Lazaret 2018, Châteauneuf-du-Pape, France
$92.00 |
Famille Perrin 2018, Les Sinards Châteauneuf-du-Pape, France
$69.00 |
Domaine Raymond Usseglio et Fils 2018, Châteauneuf-du-Pape, France*
$70.00 |
Domaine du Vieux Télégraphe 2015, Châteauneuf-du-Pape, Rhone Valley, France
$140.00 |
E. Guigal 2017, Gigondas, Rhône, France
$69.00 |
Domaine Gour de Chalulé 2018, Tradition, Gigondas, Rhone Valley, France*
$69.00 |
Château de Saint-Cosme 2016, Gigondas, Rhône, France*
$84.00 |
Barruol & Lynch, La Boissellée 2012, Côtes Rôtie, Rhône Valley, France
$120.00 |
M. Chapoutier Bila-Haut 2018, L'esquerda, Côtes du Roussillon Village, France
$49.00 |
Piedrasassi 2016, Mourvèdre, Ballard Canyon, California*
$49.00 |
Domaine Tempier 2015, Bandol, Cabassaou, (Mourvèdre) Le Castellet, France*
$144.00 |
Cline Cellars 2016, Ancient Vines Mourvèdre, Contra Costa County, California
$39.00 |
John Duval 2014, Plexus Red (GSM Blend), Barossa Valley, Australia
$63.00 |
Le P'tit Paysan 2017, P'tit Pape (GSM blend), San Benito, Central Coast, California
$39.00 |
Orin Swift Cellars 2019, Abstract, (Grenache, Syrah, Petite Sirah), California
$59.00 |
Marietta Cellars 2018, Christo, (Syrah, Grenache, Petite Sirah, Viognier) N. Coast, California*
$39.00 |
Domaine Breyton 2019, Crozes Hermitage, France*
$59.00 |
Domaine Clape 2013, Cornas, Northern Rhone, France
$184.00 |
Notoriously difficult to grow, Pinot Noir originated in Burgundy. Acidity is medium to high, making paring with foods straight forward. Notes of Cranberries, Cherries, Strawberries, Mushrooms, Earth, and Smoke are common. Light to Medium body
Domaine Phillipe Charlopin 2015, Gevrey-Chambertin La Justice, Côtes de Nuits, France*
$149.00 |
Domaine Taupenot-Merme 2017, Gevry-Chambertin Village, Côte D'Or, France*
$165.00 |
Domaine Pierre Guillemot 2019, Savigny-les-Narbantons Premier Cru, Côte de Beaune, Burgundy, France*
$119.00 |
Domaine Dominique Guyon 2018, Hautes Cotes de Nuits, Les Dames de Vergy, France
$69.00 |
Domaine Bitouzer-Prieur 217, Bourgogne, France *
$59.00 |
Domaine de Meix-Foulot 2016, Mercurey Rouge, France
$79.00 |
Domaine Collotte 2018, Le Clos de Jeu, Marsannay, Burgundy, France*
$79.00 |
Domaine Collotte 2018, Bourgogne Cuvée de Noble Souche, Burgundy, France
$52.00 |
Cristom 2019, Mt. Jefferson Cuvée, Oregon*
$72.00 |
Cristom 2015, Louise Vineyard, Willamette Valley, Oregon*
$129.00 |
Cedar + Salmon 2017, Willamette Valley, Oregon
$39.00 |
Beaux Frères 2019, Willamette Valley, Oregon
$129.00 |
King Estate 2019, Inscription, Willamette Valley, Oregon*
$39.00 |
Bethel Heights 2017, Casteel Estate, Eola-Amity Hills, Oregon*
$129.00 |
Failla 2018, Sonoma Coast, California*
$70.00 |
Belle Glos 2020, Las Alturas Vineyard, Russian River Valley, California
$82.00 |
Belle Glos 2019, Dairyman Vineyard, Russian River Valley, California
$82.00 |
Innocent Bystander 2018, Yarra Valley, Australia*
$39.00 |
Blackberry, Strawberry and Peach preserves are common with an underlying White Pepper spiciness. Full bodied
The Prisoner 2019, Napa Valley, California
$109.00 |
Turley Wines 2019, Juvenile, Napa Valley, California*
$41.00 |
Kunde 2014, Estate, Sonoma County, California*
$36.00 |
Seghesio Family Vineyards 2018, Sonoma, Sonoma County, California*
$39.00 |
Seghesio Family Vineyards 2015, Old Vines, Sonoma County, California*
$66.00 |
Foxglove 2014, Paso Robles, California
$32.00 |
Dashe 2014, Dry Creek Valley, California*
$39.00 |
Bedrock 2014, Old Vines, California
$49.00 |
Klinker Brick Winery 2013, Old Vines Lodi, California
$36.00 |
Field Recording 2015, Old Potrero Vineyard Arroyo Grande Valley, California*
$39.00 |
Bedrock Wine Co. 2017, Evangelho Heritage, Central Coast, California*
$62.00 |
Orin Swift Cellars 2019, Eight Years in the Desert, California
$99.00 |
Cline 2019, Ancient Vines, Contra Costa County, California
$39.00 |
Dashe 2017, Vineyard Select, Oakland, California*
$39.00 |
Turley Wines 2019, Kirschenmann Vineyard, Lodi, California
$75.00 |
Native to the Rhône Valley of France, these wines can show Blackberry, Raspberry Jam, Leather, Black Pepper and Smoke on a meaty core. Medium body and often slightly higher alcohol
The Withers, 2017, Mr. Burgess El Dorado, Santa Rosa, California
$69.00 |
Mollydooker 2016, Blue Eyed Boy, McLaren Vale, Australia
$79.00 |
Mollydooker 2017, Velvet Glove, McLaren Vale, Australia
$199.00 |
Owen Roe 2018, Ex Umbris, Washington*
$39.00 |
K Vintners 2015, Beautiful, Walla Walla Valley, Washington*
$95.00 |
Domaine de Bachellery 2015, Petite Ballade, Pays D'Oc, France (Syrah, Cabernet Franc)
$33.00 |
Domaine Georges Vernay 2018, Saint-Joseph, Terres d'Encre, Condrieu, France
$139.00 |
Domaine Breyton 2019, Crozes Hermitage, France*
$59.00 |
Domaine Clape 2013, Cornas, Northern Rhone, France
$184.00 |
Domaine Julien Cecillon 2017, Les Graviers, Central Rhone, France
$29.00 |
Originating in southwest France where it was known as "Cot", Malbec is most commonly associated with Argentina where it thrives. Notes of Plum, Blueberry, Tobacco, Black Pepper and Vanilla are common. Medium to Full body
Altocedro 2015, Año Cero La Consulta Vineyard, Mendoza, Argentina*
$35.00 |
Luigi Bosca 2018, Malbec Luján de Cuyo, Mendoza, Argentina*
$42.00 |
Catena 2017, Vista Flores, Mendoza, Argentina
$39.00 |
Finca el Origen 2016, Reserva, Mendoza, Argentina
$30.00 |
Clos de los Siete 2017, by Michel Rolland, Valle de Uco, Argentina
$46.00 |
Trivento 2016, Golden Reserve, Luján de Cuyo, Mendoza, Argentina
$39.00 |
Durigutti 2015, Clasico, Mendoza, Argentina
$29.00 |
Finca Decero 2017, Mendoza, Argentina*
$39.00 |
Valle de la Puerta 2021, Famatina Valley, La Rioja, Argentina
$32.00 |
La Bérangeraie 2016, Les Traverset, Cahors, France*
$29.00 |
Château La Grave 2018, Cahors, France
$36.00 |
Initially named for the French botanist Francois Durif, Petite Sirah produces mouth-filling, concentrated, deeply purple and often tannic wines with notes of Spice, Blue and Black Fruit, and Pepper. Pairs well with braised or grilled meats and meaty pasta dishes
Bedrock 2015, Drummond's Cuvée, California
$83.00 |
Ridge Estate 2017, Lytton Estate, Callifornia*
$69.00 |
Stags Leap 2017, Petite Sirah, Napa, Sonoma, California
$79.00 |
McManis 2016, Ripon, California*
$32.00 |
Orin Swift 2018, Machete, California
$99.00 |
The "foggy" grape, known best by the names of the regions within Piedmont in which it thrives, Barolo and Barbaresco, the Nebbiolo grape produces wines with notes of Rose Petals, Leather, Tar, Clay Pot, Cranberry and Cherry. Since the 1990s, Nebbiolo-based wines are much more approachable after five years than ever before. High in tannins, excellent acidity. Full body
Ettore Germano 2017, Langhe Nebbiolo, Piedmont, Italy*
$39.00 |
Cigliuti 2016, Serraboella, Nieve Barbaresco, Piedmont, Italy*
$150.00 |
La Spinetta 2018, Barbaresco Vigneto Bordini, Piedmont, Italy*
$129.00 |
Vietti 2012, Barolo Castiglione, Piedmont, Italy
$99.00 |
La Spinetta 2018, Barbaresco Vigneto Bordini, Piedmont, Italy*
$159.00 |
Reverdito 2012, Barolo Piedmont, Italy
$49.00 |
Vietti 2019, Barolo Castiglione, Piedmont, Italy
$99.00 |
Produttori del Barbaresco 2017, Piedmont, Italy
$59.00 |
Michele Chiarlo 2012, Tortoniano, Barolo, Piedmont, Italy
$112.00 |
Antiche Cantine dei Marchesi di Barolo 2014, Piedmont, Italy
$89.00 |
Valtellina Superiore Valgella Riserva 2005, Chiuro, Lombardy, Italy
$75.00 |
The most widely planted grape in Piedmont, Italy, Barbera wines show Sour Cherry, Licorice, Blackberry and Black Cherry notes. Great acidity makes this a very food friendly wine. Light to Medium body
La Spinetta 2018, Ca' di Pian, Asti, Piedmont, Italy
$59.00 |
Pico Maccario 2020, Lavignone, Asti, Piedmont, Italy
$39.00 |
Michele Chiarlo 2016, Le Orme Asti, Piedmont, Italy*
$36.00 |
Hilberg 2013, Pasquero, Barbera d'Alba, Piedmont, Italy*
$45.00 |
Scagliola 2015, Frem, Barbera d'Asti, Piedmont, Italy
$35.00 |
Cigliuti 2018, Vigna Serraboella, Barbera d'Alba, Piedmont, Italy*
$59.00 |
Paitin 2013, Campolive, Barbera d'Alba, Piedmont, Italy*
$49.00 |
The noble grape of Tuscany, these wines show notes of Red Currant, Roasted Tomato and Clay Pot. Warmer climate wines will also show Blackberry and Raspberry. Acidity makes these wines a natural for pairing with food. Medium body
Fèlsina 2015, Riserva, Chianti Classico Tuscany, Italy
$79.00 |
Nozzole 2018, Riserva, Chianti Classico Tuscany, Italy
$49.00 |
Fattoria Poggerino 2011, Chianti Classico Tuscany, Italy*
$42.00 |
Castellare di Castellina 2017, Chianti Classico, Tuscany, Italy*
$39.00 |
Fattoria La Lecciaia 2015, Brunello di Montalcino, Tuscany, Italy
$99.00 |
Poggio de Sotto 2005, Brunello di Montalcino, Tuscany, Italy
$220.00 |
Altesino 2013, Brunello di Montalcino, Tuscany, Italy
$100.00 |
Ciacci Piccolomini d'Aragona 2008, Brunello di Montalcino*
1.5L | $245.00 |
Caparzo 2016, Brunello di Montalcino, Tuscany, Italy
$89.00 |
Valpolicella wines are a blend dominated by the Corvina grape. Their acidity makes them great with food, showing notes of Sour Cherry, Cranberry, Strawberry, Green Peppercorn, and Almond. Medium body. Amarone wines are a blend of the same grapes as found in Valpolicella but are dried nearly to raisins before being made into wine. Very rich in body
Cesari 2018, Mara, Valpolicella Superiore Ripasso Mara, Veneto, Italy
$39.00 |
Roccolo Grassi 2010, Valpolicella Superiore Classico, Veneto, Italy
$62.00 |
Massimago 2016, Conte Gastone Amarone della Valpolicella, Veneto, Italy*
$99.00 |
Allegrini 2014, Classico Amarone della Valpolicella, Veneto, Italy
$130.00 |
Allegrini 2017, Classico Amarone della Valpolicella, Veneto, Italy
$159.00 |
Tenuta Sant'Antonio, 2016, Amarone della Valpolicella, Veneto, Italy
$74.00 |
Aglianico is a classic, full body wine from Southern Italy with Smoke, Game, Plum and Fig notes. Dolcetto is another grape from Piedmont producing fruity, low acid wines with notes of Licorice. Super Tuscan wines typically contain international, noble grape varieties such as Merlot or Cabernet Sauvignon, and thus do not fit within the traditional Italian DOC system
Arcanum 2013, Toscana Rosso, (Cabernet Franc, Merlot, Cabernet Sauvignon) Tuscany, Italy
$169.00 |
Montepeloso Eneo 2014, Tuscany, Italy (Montepulciano, Sangiovese, Alicante, Malvasia Nera)
$79.00 |
Ornellaia, 2018, Le Serre Nuove dell'Ornellaia Bolgheri Rosso, Bolgheri, Italy
$149.00 |
Tenuta Sette Ponti 2014, Crognolo, Tuscany, Italy (Sangiovese, Merlot)
$59.00 |
Tenuta San Guido 2014, Bolgheri-Sassacaia, Tuscany, Italy (Cabernet Franc, Cabernet Sauvignon)
$320.00 |
Tenuta San Guido 2018, Bolgheri-Sassacaia, Tuscany, Italy (Cabernet Franc, Cabernet Sauvignon)
$449.00 |
Viticultoro de Concilius 2014, Donnaluna Aglianico, Prignano Cilento, Italy
$49.00 |
Caruso Minini 2019, Nero D'Avola, Sicily
$42.00 |
Réva 2013, Dolcetto D'Alba, Langue, Italy
$32.00 |
Elena Fucci 2012, Titolo Aglianico Del Vulture, Basilicata, Italy
$59.00 |
Feudi di San Gregorio 2009, Taurasi, (Aglianico) Campania, Italy
$69.00 |
Bisceglia 2016, Gudarrà, Monte Vulture (Aglianico) Basilicata, Italy*
$39.00 |
Vitiano 2013, Rosato (Sangiovese, Merlot, Cabernet Sauvignon, Aleatico) Umbria, Italy
$32.00 |
Hilberg-Pasquero 2011, Variej (Brachetto, Barbera) Piedmont, Italy*
$39.00 |
Elena Walsch 2019, Lagrein, Alto Adige, Italy
$39.00 |
Quintarelli 2013, Ca' del Merlo Rosso, Veneto, Italy
$229.00 |
La Spinetta 2011, Pin, Monferrato, Piedmont, Italy
$89.00 |
Idlewild 2015, The Bird Flora & Fauna Red, (Dolcetto, Nebbiolo, Barbera) Mendocino County, California
$39.00 |
Spanish in origin, Garnacha is known as Grenache in France. In Spain's warm climate, Garnacha produces wines with Prune and Fig flavors in a Fruit forward, Full body style with notes of Leather. In cooler climates, it shows notes of Dried Strawberry, Herbs and Tobacco
Palacios Remondo 2012, La Montesa, Rioja, Spain*
$32.00 |
Bodegas Borsao 2019, Tres Picos, Campo de Borja, Aragón, Spain
$39.00 |
Alvaro Palacios 2017, Finca Dofí, Gratallops, Priorat, Spain*
$165.00 |
Altovinum 2014, Evodia, Calatayud, Aragon, Spain*
$29.00 |
Noster 2012, Inicial (Garnacha/Cariñena Blend) Priorat, Spain
$32.00 |
Mas Marer 2013, Mont Sant, (Grenache/Syrah/Cabernet/Merlot) Spain
$32.00 |
Betts and Scholl 2006, The Chronique, (Grenache) Barossa Valley, Australia
$60.00 |
A Tribute to Grace 2014, Santa Barbara County, California*
$46.00 |
Domaine de Bachellery 2012, Pays D'Oc, Languedoc-Roussillon, France
$33.00 |
La Traca 2018, (Bobal), Valencia, Spain*
$32.00 |
Atance 2017, Bobal, Valencia, Spain*
$32.00 |
The noble grape of Rioja and Ribeira del Duero, Spain. Tempranillo-based wines will show Cherry, Fig, Strawberry Sauce, Cedar, Tobacco, and Dill notes. Medium to Full body and acidity
Bodegas Ontañón 2017, Crianza, Rioja, Spain*
$32.00 |
Campo Viejo 2013, Gran Reserva, Rioja, Spain*
$59.00 |
Bodegas Ontañón 2010, Gran Reserva, Rioja, Spain*
$69.00 |
Marqués de Cáceres 2011, Reserva, Rioja, Spain
$49.00 |
Bodegas Muga 2016, Aro, Haro, Rioja, Spain*
$379.00 |
Cune 2011, Reserva, La Rioja, Spain
$49.00 |
Lindes de Remelluri, 2015, La Rioja, Spain
$49.00 |
Remelluri Reserva, 2012, La Rioja, Spain
$69.00 |
Bodegas Ontañón 2005, Reserva, Rioja, Spain*
1.5L | $85.00 |
Bodegas Muga 2014, Prado Enea Gran Reserva, Rioja, Spain*
$179.00 |
Palacios Remondo 2014, La Vendimia, Rioja, Spain*
$39.00 |
López de Heredia 2006, Viña Tondonia Reserva, Rioja, Spain*
$79.00 |
López de Heredia 2006, Viña Tondonia Reserva, Rioja, Spain*
1.5L | $135.00 |
Bodegas Meteos 2017, La Mateo, Rioja, Spain
$32.00 |
Dominio Pingus, 2013 Flor de Pingus, Ribera del Duero, Spain*
$140.00 |
Emilio Moro 2010, Ribeira del Duero, Spain*
$49.00 |
Holloran 2012, Tempranillo, Eola-Amity Hills, Chenaie Vineyard, Oregon
$39.00 |
A nearly forgotten regional grape of Northwest Spain. Similar in profile to Merlot, Mencía wines also show notes of Sour Cherry, Pomegranate, Strawberry and Blackberry. Medium to Full body with great acidity for pairing with food
Raúl Pérez 2018, Ultreia, Bierzo, Spain*
$39.00 |
Raúl Pérez 2012, Ultreia Valtuille, Bierzo, Spain*
$150.00 |
Vinos de Arganza 2012, Lagar de Robla, Castilla y León, Spain
$32.00 |
Ladeiras do Xil 2017, Gaba do Xil, Valdeorras, Spain*
$45.00 |
Bodegas Albamar 2017, Fusco, Ribeira Sacra, Spain*
$49.00 |
J. Palacios 2012, Villa de Corullón, Bierzo, Spain
$88.00 |
J. Palacios 2014, Villa de Corullón, Bierzo, Spain
$88.00 |
J. Palacios 2015, Villa de Corullón, Bierzo, Spain
$88.00 |
Guímaro 2018, Camiño Real, Ribeira Sacra, Spain
$48.00 |
Bedrock Wine Co. 2013, Pagani Ranch, Sonoma Valley, California
$72.00 |
Bedrock Wine Co. 2015, Pagani Ranch, Sonoma Valley, California
$72.00 |
Bedrock Wine Co. 2015, Bedrock Heritage Vineyard, Sonoma County, California
$72.00 |
Wölffer Estate 2011, Sagaponack Red (Red Blend) Long Island, New York*
$30.00 |
Bodillard 2017, Beaujolais-Village, Morgan, France
$32.00 |
Domaine Rimbert 2015, (Syrah, Carignan, Cinsault) Saint-Chinian, France*
$31.00 |
Casa Santos Lima 2015, Colossal Reserva (Syrah, Touriga Nacional, Tinta Roriz) Portugal*
$33.00 |
Erich Sattler 2006, (St. Laurent), Burgenland, Austria*
$30.00 |
Glatzer 2014, (Blaufränkisch), Carnuntum, Austria
$30.00 |
Glatzer 2007, (Zweigelt) Reiden Cuvée Carnuntum, Austria*
$33.00 |
Bodega Garzón 2013, Tannat Reserva, Uruguay
$33.00 |
Ameztoi 2017, Stimatum (Hondarrabi Beltza), Getariako Txakolina, País Vasco, Spain
$33.00 |
The Stump Jump 2010, Sticky Chardonnay, Adelaide, Australia*
375 ml | $20.00 |
Cesari Recioto della Valpolicella Classico 2015, Veneto, Italy
500 ml | $88.00 |
Félsina 2006, Vin Santo, Chianti Classico, Tuscany, Italy
375 ml | $72.00 |
Chiarlo Nivole 2016, Moscato D'Asti, Piedmont, Italy*
375 ml | $22.00 |
Eden Ice Cider NV Heirloom Blend, Vermont*
375 ml | $40.00 |
Newhall Ice Cider NV, Vermont*
187 ml | $35.00 |
Red Tail Ridge 2012, Sticky, Finger Lakes, New York*
375 ml | $75.00 |
Boundary Breaks 2018, Riesling Ice Wine, Finger Lakes, New York
375 ml | $87.00 |
Château Roumieu-Lacoste 2015, Sauternes, France
375 ml | $39.00 |
Royal Tokaji 2016, 5 Putonyos Aszú, Tokaj, North Hungary
$83.00 |
Ochoa Moscatel 2014, Vendimia Tardía, Navarra, Spain*
500 ml | $37.00 |
Inniskillin Niagara Estate Icewine 2014, Niagara Peninsula, Canada
375 ml | $89.00 |
Sandeman Fine Ruby Port
$13.00 |
Warre's King's Tawny Port
$13.00 |
Harvey's Bristol Cream Sherry
$10.00 |
Bodegas Delgado Zuleta Amontillado Sherry
$13.00 |
Sandeman Madeira
$13.00 |
Absente
$11.00 |
Amaretto (É Dolce)
$9.00 |
Aperol
$9.00 |
Averna
$9.00 |
Bailey's Irish Cream
$9.00 |
B&B
$9.00 |
Château Monet Raspberry Liqueur
$10.00 |
Cointreau
$11.00 |
Drambuie
$11.00 |
Frangelico
$10.00 |
Gran Marnier
$12.00 |
Kahlua
$9.00 |
Lillet
$9.00 |
Luxardo
$10.00 |
Metcalfe's Maple Cream (Vermont)
$11.00 |
Pimm's
$11.00 |
Sambuca
$9.00 |
St. Germain Elderflower Liqueur
$11.00 |
Southern Comfort
$8.00 |
Basil Hayden's 8 Year
$13.00 |
Blanton's Single Barrel
$16.00 |
Jack Daniels
$9.00 |
Jefferson Very Small Batch
$10.00 |
Jim Beam Black
$8.00 |
Maker's Mark
$10.00 |
Woodford Reserve
$13.00 |
Chivas Regal, Scotland
$12.00 |
Dewer's, Scotland
$8.00 |
Johnnie Walker Black Label, Scotland
$12.00 |
Johnnie Walker Red Label, Scotland
$10.00 |
Monkey Shoulder, Scotland
$10.00 |
Balvenie 12 Year, Doublewood, Speyside
$15.00 |
Glenfiddich 15 Year, Solera Reserve, Speyside
$17.00 |
Glenlivet
$14.00 |
Lagavulin 16 Year, Islay
$17.00 |
Laphroaig 10 Year, Islay
$13.00 |
Macallen 12 Year, Highland
$12.00 |
Macallen 18yr, Highland
$65.00 |
Oban 14 Year, West Highland
$16.00 |
Talisker 10 Year, Isle of Skye
$15.00 |
High West Double Rye, Utah
$12.00 |
Old Overholt, Kentucky
$8.00 |
Rittenhouse Bottled in Bond, Kentucky
$9.00 |
Whistlepig Rye 10 Year
$16.00 |
Whistlepig Rye 12 Year, Old World
$19.00 |
Whistlepig, Piggyback Rye
$14.00 |
Bushmills Black Bush, Ireland
$10.00 |
Jameson, Ireland
$9.00 |
Paddy's, Ireland
$8.00 |
Canadian Club
$9.00 |
Crown Royal
$9.00 |
Seagram's VO
$9.00 |
The Yamazaki, Single Malt
$22.00 |
Nikka, Coffey Grain Whisky
$17.00 |
Nikka Taketsuru Pure Malt
$17.00 |
Barr Hill Gin, Hardwick, VT
$13.00 |
Barr Hill, Tomcat, Hardwick, VT
$15.00 |
Beefeater's, England
$8.00 |
Bombay, England
$10.00 |
Hendrick's, Scotland
$11.00 |
Roku, Japan
$13.00 |
Tanqueray, England
$10.00 |
Absolute, Sweden
$9.00 |
Absolut Citron, Sweden
$9.00 |
Grey Goose, France
$12.00 |
Ketel One, Holland
$10.00 |
Smirnoff, Russia
$8.00 |
Stolichnaya, Russia
$10.00 |
Tito's, Texas
$10.00 |
Bare Hill Vodka, Hardwick, VT
$16.00 |
Appleton Estate, Jamaica
$13.00 |
Bacardi Superior
$8.00 |
Captain Morgan Spiced
$8.00 |
Goslings, Bermuda
$8.00 |
Myer's, Jamaica
$8.00 |
Casamigos
$14.00 |
Cuervo Tradicional
$9.00 |
Patron Silver
$13.00 |
Hennessy Privilege V.S.O.P. Cognac
$13.00 |
Remy Martin V.S.O.P. Cognac
$12.00 |
Boulard Calvados
$11.00 |
Saint Vivant VS Armagnac
$10.00 |
$16.00 for hot and cold breakfast, $10.00 for cold breakfast, $8.00 for children's breakfast. $13.00 for a guest joining a guest of the inn.
Oatmeal
plain or chef special, vegan
Twin Local Eggs
poached, over easy, medium, hard, or scrambled. Can be vegetarian and gluten free
Eggs Scrambled
two eggs cooked with choice of: tomatoes, spinach, caramelized onions, mushrooms, roasted red peppers, smoked ham, bacon, maple sausage, cheddar, feta, mozzarella. Can be vegetarian and gluten free depending on selection.
Folded Omelet
Wester, veggie, or create your own. Can be vegetarian and gluten free depending on selection.
Buttermilk Pancakes
Swift House Inn recipe. Vegetarian. Gluten free available.
Honey Oat French Toast
thick cut bread, cinnamon, egg battered. Vegetarian. Gluten free bread available.
Sides
pork maple sausage link, bacon (gluten free), home fries (vegetarian and gluten free). White toast, wheat toast, gluten free toast, and English muffin also available.
14th Star Brewing, St. Albans, Vermont, Valor Ale 53 IBU – 5.4% ABV
Can (16 Oz.) | $8.00 |
Tribute Double IPA 75 IBU – 8.1% ABV
Can (16 Oz.) | $8.00 |
Switchback Brewing, Burlington, Vermont, 28 IBU – 5% ABV
Can (16 Oz.) | $9.00 |
Von Trapp Pilsner 42 IBU – 5.4% ABV
16 Oz. | $8.00 |
Queen City Yorkshire Porter 30 IBU – 5% ABV
16 Oz. | $8.00 |
Shed Brewery Mountain Ale 35 IBU – 7.4% ABV
16 Oz. | $8.00 |
Burlington, Vermont
The Dirty Mayor 5.2% ABV
Can (12 Oz.) | $7.00 |
Vergennes, Vermont
The Vermonter 6% ABV
Can (12 Oz.) | $7.00 |
Rosé Cider 5.5% ABV
Can (12 Oz.) | $7.00 |
Kimchini
Serena's homemade kimchi infused Tito's vodka martini, served extra cold with a locally foraged, pickled ramp sprout
$14.50 |
Gin-Ger Gimlet
Tanqueray Gin shaken with fresh lime juice, honey, ginger extract served straight up with crystalized ginger garnish
$14.50 | |
Can Be Made as a Mocktail for | $4.50 |
Whiskey Sling
Maker's Mark served on the rocks over muddled lemon, organic agave syrup, and topped with aromatic bitters
$14.50 |
Almond Fizz
Amaretto and our delicious house bubbles garnished with a bing cherry
$14.50 |
Rosemary Codder
Vodka, cranberry juice, house-made rosemary simple syrup over ice with a splash of soda
$14.50 | |
Can Be Made as a Mocktail for | $4.50 |
Maple Royale
A Cognac Manhattan served straight up with sumac bitters, Vermont pure maple syrup and a bing cherry
$14.50 |